Miyasaka Jozo
History of Miyasaka Jozo
Miyasaka Brewery Co., Ltd. was founded in 1662. It all began with Ihei Arimasa Miyasaka, the 12th head of the Miyasaka family, who started a brewery in the city of Kamisuwa, Nagano, Japan. For the next 300 years, Miyasaka spent tremendous amounts of time creating a perfect sake “Masumi,” which today is highly regarded for its aroma, body, and rich taste. One of the secrets of this popularity lies in the company’s successful development of a special high-quality yeast.
Miso is a Japanese seasoning made from fermented soybeans, rice koji, and salt. It comes in a variety of forms including paste and instant miso soups. Miso is a well-balanced, nutritious savory flavor enhancer that can be used in many dishes. Since miso is a fermented food, it might provide many health benefits which people are getting excited especially in recent years.
Original price
$10.78
-
Original price
$10.78
Original price
$10.78
$10.78
-
$10.78
Current price
$10.78
| /
Shinsyu-Ichi Miko Brand Freeze Dried Variety Pack Miso Soup 10 Servings 1.99OZ/56.4G
Miyasaka USA
More on the way!
Please feel free to contact hello@gohanmarket.com for inquiries regarding product details and ingredients. California residents: Click here for P...
View full details
Original price
$10.78
-
Original price
$10.78
Original price
$10.78
$10.78
-
$10.78
Current price
$10.78
| /
Sold out
Sort by